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Shin Ramyun 120g ,5p🌶️🌶️
Shin Ramyun 120g ,5p🌶️🌶️
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🍽️How to Cook
STEP 1
5Boil 550ml of water
(about 3 cups)💧🔥
STEP2
Add noodles, powder soup, and flakes,
then boil for 4 minutes 30 seconds🍜🌶⏱️
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ingredient
Flour/Wheat (Wheat: American, Australian), Potato Starch (German), Palm Oil (Malaysian), Modified Starch, Eggshell Calcium, Refined Salt, Vegetable Seasoning Extract, Noodles
Added alkaline agents (potassium carbonate, sodium carbonate, sodium diphosphate), mixed preparations (meta
Sodium phosphate, sodium polyphosphate, sodium monophosphate, sodium pyrophosphate), oligo
Green tea flavor liquid, vitamin B2. •Sprinkle/beef flavor base, refined salt, spicy seasoning
Powder, soy sauce seasoning powder, sugar, seasoning amino acid soy sauce powder, stir-fry seasoning powder, seasoning
Beef powder, pepper powder, garlic base, soy sauce powder, seasoning powder, seasoned red pepper
Powder, sodium 5'-ribonucleotide, spicy seasoning powder, sodium succinate,
Soy protein, dried green onions, dried bok choy, dried shiitake mushrooms, dried carrots, dried red pepper, and red pepper flavored flakes.
※Contains wheat, soybeans, pork, eggs, and beef