Oyster Jjamppong 130g, 4 packs 🌶️🌶️

Noodles / Wheat Flour (Australia, USA), Modified Starch, Palm Oil (Malaysia), Potato Starch (Foreign: Denmark, France, Germany, etc.), Gluten, Refined Salt, Egg Powder, Alkaline Agent for Noodles (Acidity Regulator), Seasoned Garlic Extract, Oyster Extract (Oyster: Korea), Guar Gum, Sodium Alginate, Cellulose Gum, Green Tea Flavoring Oil, Vitamin B2

Soup / Powder: Oyster Jjamppong Seasoning Concentrate, Oyster Extract (Oyster: Korea), Seafood & Vegetable Stir-fry Sauce, Purified Water, Umami Base, Stir-fried Vegetable Flavor Oil, Dextrin, Cheongyang Chili Seasoning Powder, Rich Umami Powder, Sugar, Garlic, Oyster Extract Powder (Oyster: Korea), Chicken Broth Powder, Flavor Enhancer, Refined Salt, Chicken Broth Concentrate, Wok Flavor Sauce, Green Onion Flavor Oil, Ground Pepper, Jjamppong Flavor Oil, Dried Green Vegetables, Dried Cabbage, Oyster-flavored Seasoned Flakes, Dried Carrot, Squid-flavored Seasoned Flakes, Dried Wood Ear Mushroom, Dried Green Onion, Dried Chili Particles

Allergens: Contains Wheat, Soy, Egg, Milk, Beef, Pork, Chicken, Squid, Crab, Shellfish (Oyster, Mussel)